Global Food Process Engineer (m/f/d)

Das ist der Job

Reference ID: 43239 Are you interested in high-quality, natural, and tasty nutrition?

Darum lohnt es sich

We strive to inspire and empower our employees in everything we do, and we invite you to join our team – together WE BRING IDEAS TO LIFE.

It is about taking ownership, driving change and bring-ing meaning to what you do • Grow your way: With flexible development opportunites across departments and a global team, you can broaden your skills, discover new strenghts and actively shape your own path • Global collaboration: Join an international team bringing together multiple cultures, languages and perspectives to spark new ideas and inspiration • Shared strength: We build real connections and grow together.

By sharing knowledge and valuing each other’s strengths, we create a culture where trust and team play lead to shared success Equal opportunities for all We welcome applicants, who are just as diverse as we are - regardless of age, ancestry, disability, ethnic origin, gender, nationality, religion, sexual orientation, social background or any other characteristic protected by applicable laws, regulations and ordinances.

It's our ambition to shape the future of nutrition. Döhler is a leading global producer of natural ingredients and solutions for the food, beverage, lifestyle and nutrition industries.

We use innovative technology to process plant-based raw materials and enrich products such as lifestyle drinks, cereals, dairy, and confectionery goods for almost every well-known brand.

Close to 10,000 dedicated employees in more than 70 countries share one common goal - to ensure that millions of people around the world enjoy the products created by us. This position is based at our headquarters in Darmstadt (on-site).

Your Role • Support of global production sites across all aspects of manufacturing and process technologies • Responsibility for developing and implementing global standards for process engineering • End-to-end execution and technical support of engineering and technology projects in close collaboration with functions such as R&D, Technology Development, and Production • Contribution to optimized plant availability through continuous improvement of existing plant and process technologies, with a clear focus on safety, quality, and environmental aspects • Advancement of continuous improvement initiatives across plants, systems, methodologies, processes, and competencies • Identification and implementation of solutions to increase productivity and enhance process stability Your Profile • Degree in food process engineering, biotechnology, bioprocess engineering, engineering, food technology, dairy, brewing, mechanical engineering, or a related field • At least five years of experience in plant processes or production, with exposure to plant or equipment engineering, ideally in the food or biotechnology sector • Hands-on knowledge across a wide range of process engineering technologies • Experience with process analysis, optimization, and relevant tools • Fluent in English (written and spoken) As An Employer, We Offer • Work with passion: We foster a culture where you can act with heart and mind, take pride in your work and inspire others through positivity and commitment • Lead with purpose at every level: For us, leadership is not defined by titles.